A classic strain that originated in the 60s, most recently crossed with KC33. Mango’s flavor comes from a high terpene content of myrcene, also found in mango. Myrcene is known to increase the thc effects.
Caryophyllene is a balancing terpene common in basil, oregano, hops, and rosemary, and in spices such as cloves, caraway, black pepper, and cinnamon. It commonly presents notes of spice and pepper and has been associated with anti-inflammatory and analgesic effects. The terpene beta-caryophyllene (BCP) shows promise for potentially helping treat anxiety and depression.
Myrcene is a mellowing terpene found in high quantities in mangoes, eating it before consuming cannabis may strengthen the effects of THC and increase its absorption rate. With an earthy and musky scent, myrcene is also the most common terpene in cannabis, and is often found in larger quantities in indica-dominant strains. Strains that contain 0.5% of this terpene are usually indicas with sedative effects. It has also been reported that myrcene is useful in reducing inflammation and chronic pain and is known for being recommended as a supplement during cancer treatments.